Preparing maki has never been so easy fast playful
Discover Easy Sushi®, the only sushi machine made in France to design perfect makis in the blink of an eye
Free delivery in France from €39
Discover Easy Sushi®, the only sushi machine made in France to design perfect makis in the blink of an eye
Easy Sushi® Easy Rolls is the perfect tool for lovers of Japanese cuisine, discover the concept. Make homemade maki and rolls in the blink of an eye with the Easy Sushi® sushi machine, find out how it works and our videos. Delicious California Roll, classic seaweed and salmon maki, everything becomes possible with Easy Sushi®, discover our recipes.
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The Easy Sushi® utensil was created to be easy to use.
Here's how to make delicious maki in four steps:
1 – Attach the stem of your Easy Sushi® device
2 – Make a rice base and add your garnish
3 – Close your Easy Sushi® device
4 – Take out the roll, wait 1 min and taste
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Sweet or salty, everything becomes possible with the Easy Sushi® maki machine.
Discover our recipe books : Cocktail Party, World Tour, Vegetarian as well as our original recipes offered.
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There are a large number of recipes for making maki, so the possibilities are many. Generally, the ingredients needed to make Japanese rolls are: raw fish (salmon, tuna, sea bream, surimi), nori sheets, Japanese sushi rice and cucumber or avocado.
You will also need ingredients to season your maki: soy sauce, wasabi, ginger or even miso sauce.
Discover our Japanese grocery category here.
California Rolls are a rather special type of maki. Indeed, the nori seaweed is rolled up inside the maki covered with rice and sesame seeds rather than outside like traditional maki rolls.
Very often, the Califorina Rolls are garnished with cucumbers, crabs and avocado. Discover our free recipe here.
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