Preparing maki has never been so easy fast playful

Discover Easy Sushi®, the only sushi machine made in France to design perfect makis in the blink of an eye

Easy Sushi® Easy Rolls

Attach the rod to your Easy Sushi® machine
Make a rice base and add your garnish
Close your Easy Sushi® machine
Take out the roll, wait 1 min and enjoy

What is Easy Sushi®?

Easy Sushi® Easy Rolls is the perfect tool for lovers of Japanese cuisine, discover the concept. Make homemade maki and rolls in the blink of an eye with the Easy Sushi® sushi machine, find out how it works and our videos. Delicious California Roll, classic seaweed and salmon maki, everything becomes possible with Easy Sushi®, discover our recipes.

Become an Easy Sushi® retailer

Let's take part in this great adventure together and become an authorized Easy Sushi® distributor: advantageous prices, free delivery and much more.

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Frequently asked questions about Easy Sushi®

Find the interactive map of official Easy Sushi® resellers from the reseller page.

The Easy Sushi® utensil was created to be easy to use.

Here's how to make delicious maki in four steps:

  1. Attach the rod of your Easy Sushi® machine
  2. Make a rice base and add your garnish
  3. Close your Easy Sushi® machine
  4. Take out the roll, wait 1 min and enjoy

Take advantage of 10% reduction on your first Easy Sushi® order by subscribing to our newsletter.

Not valid on current promotions and the grocery category.

Sweet or salty, everything becomes possible with the Easy Sushi® maki machine.

Discover our recipe books : Cocktail Party, World Tour, Vegetarian as well as our original recipes offered.

You can contact us from the online chat using the icon at the bottom right of your screen or from the Contact form dedicated. We will respond as soon as possible.

You will find free recipes made by Easy Sushi® on our blog in the section provided for this purpose here. As well as original recipe booklets through the Easy Sushi® shop here. Do not hesitate to share your preparations with us on social networks by mentioning us.

There are a large number of recipes for making maki, so the possibilities are many. Generally, the ingredients needed to make Japanese rolls are: raw fish (salmon, tuna, sea bream, surimi), nori sheets, Japanese sushi rice and cucumber or avocado.

You will also need ingredients to season your maki: soy sauce, wasabi, ginger or even miso sauce.

Discover our Japanese grocery category here.

California Rolls are a rather special type of maki. Indeed, the nori seaweed is rolled up inside the maki covered with rice and sesame seeds rather than outside like traditional maki rolls.

Very often, the Califorina Rolls are garnished with cucumbers, crabs and avocado. Discover our free recipe here.

Easy Sushi® commitments

Free delivery in France from 39€ of purchase
Secure payment on easy-sushi.com
Need help ? Contact us at +33 1 69 59 25 69
Become a master in the art of making makis & rolls
Easy Sushi®
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