Sushi machine: perfect sushi thanks to the Easy Sushi® sushi maker
Discover the ideal solution to make perfect makis thanks to the sushi machine by Easy Sushi®. Easy and fast, the sushi maker is a device within the reach of the greatest number and will allow you to make multiple Japanese cooking recipes.
Explanation of how a sushi machine works
Where to buy a sushi machine?
Easy Sushi® offers different types of sushi machine: Easy Sushi® 2.5, Easy Sushi® 3.5 and Easy Sushi® 4.5. Only the diameter of your makis and wraps changes, so there is something for everyone. You will also find on the Easy Sushi® store different products from the Asian gastronomy : wasabi, soy sauce, rice vinegar, ginger, Japanese rice, sesame and more.
To go further with the Easy Sushi® sushi machine
But that's not all, in addition to offering Japanese culinary products, through its blog, Easy Sushi® regularly offers you various tips and tricks: how to cook your sushi rice (with and without a cooker)? how to season sushi rice? As well as different original recipes for maki and rolls, both savory and sweet, such as: cucumber, cooked tuna, shrimp or even surimi. On our side, our favorite preparation remains the unbeatable smoked salmon maki, avocado and its nori seaweed sheet.
All about the sushi machine
Bamboo mat: traditionally used to prepare maki and sushi. This ancestral method of preparation takes longer and requires more know-how.
California Roll: recipe for maki, usually made with the seaweed sheet containing cucumber, crab and avocado and sprinkled on the outside with sesame seeds.
Asian cuisine: Asian cuisine is mainly represented by sushi, maki, noodles, borchette and many other delicious dishes.
Tofu: or soy cheese is a food of Chinese origin, made from the curdling of soy milk. It is a white paste, soft, little odorous and with a rather neutral taste, constituting an important base of the Asian diet.