Raise your dishes with this ready-to-use Wasabi paste. Mainly used with maki and sushi, wasabi, which is similar to mustard, can also give a warm touch to cold soba noodles, meats, salads, soy sauce ...
Composition: 31.7% horseradish, humectant E420, rice bran oil, salt, dextrin, wasabi japonica 4.5%, potato starch, water, flavor, turmeric, acidifier E330, thickener E415, color E133.
Conservation: Store in the refrigerator after opening.
Nutritional value (per 100g) :
|Energy values (kJ / kcal)||1305 / 312|
|Of which saturated fatty acids (g)||2,3|
|Of which sugar (g)||8,3|
|Food fiber (g)||5,1|