Description
Sushi Nori is a Japanese seaweed that can be used in various ways. Once harvested, the seaweed is then dried, then roasted and transformed into a leaf. The nori sheet has a high protein and Vitamin A content and is therefore perfectly suited to vegetarian diets.
It is ideal for use with our Easy Sushi® 2.5, 3.5 & 4.5
It is produced in Japan.
Composition: Nori seaweed (100%). Due to the nature of the product, Sushi Nori may contain traces of fish, molluscs and / or crustaceans. The package contains a sachet of chemical agent which absorbs moisture to protect the product. Do not open, Do not consume the contents of this sachet.
Nutritional value (per 100g) :
| Energy (kJ / kcal) | 1279 / 307 |
| Fat (g) | 5,3 |
| of which saturated fatty acids (g) | 1,5 |
| Carbohydrates (g) | 3,2 |
| of which sugars (g) | 1,7 |
| Proteins (g) | 43 |
| Salt (g) | 1,4 |
Conservation: Store in a cool, dry place
Caution : sea algae have a high iodine content. It is therefore preferable not to consume this product in case of allergy to iodine or thyroid problems.
